Ingredients 1 1/2 cup coconut flour 1/2  cup oat flour 1 Tablespoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1 Tablespoon cinnamon, ground 1 teaspoon nutmeg, ground 1 cup plain yogurt 2 Tablespoon agave nectar 1 Tablespoon vanilla extract 1/2 cup nonfat milk 1 cup dark brown sugar 1 1/2 cup organic frozen blueberries Preparation Preheat oven to 350 grades Fahrenheit. Place your paper liners into your muffin pan or grease them with vegetable oil. Combine coconut flour, oat flour, cinnamon, nutmeg, baking powder, baking soda, sugar and salt into a large bowl and set aside. In a medium bowl…

Turmeric: A miracle yellow-bright spice that supports a healthy brain, promotes a youthful radiant skin and by having a piece of this delicious light cake you will also improve your mood 🙂 Ingredients 4 cups flour 2 cups semolina, finely ground 2 Tablespoon Turmeric 1 Tablespoon Anise, ground 1 1/2 cup vegetable oil 1 Teaspoon baking powder 1/2 teaspoon baking soda 3 cups granulated sugar 3 cups nonfat milk 2 Tablespoon tahini 1/2 cup pine nuts 1/3 cup sesame seeds Preparation Mix flour with semolina in a big bowl with your hands. Add baking powder, baking soda, turmeric and ground anise. Add vegetable oil…

Ingredients Crostata Pastry: 1 cup whole wheat flour 1/3 cup cold unsalted  butte, diced 3 Tablespoon cold water 2 Tablespoon sugar 1/3 teaspoon salt Berries Filling: 1/4 pound ripe peaches peeled , sliced 1/3 pound fresh raspberries 1 banana, sliced 1/3 teaspoon grated orange zest 1/2 Tablespoon cornstarch 1/3 cup granulated sugar 2 Tablespoon turbinado sugar 2 Tablespoon apple juice 1/2 teaspoon cinnamon, ground Preparation Pastry: Place flour, salt and sugar in a food processor and pulse until well combined. Add butter and pulse for about 10 to 12 times until butter is incorporated. Add cold water while processor is…