Ingredients 1 cup sugar 1 1/2 cups all purpose flour 2 eggs 1/2 cup vegetable oil 8 ounce can solid pumpkin 1/2 teaspoon baking powder 1/3 teaspoon baking soda 1/2 teaspoon pumpkin spice 1/2 teaspoon cinnamon, ground 1/3 teaspoon nutmeg, ground 1/3 teaspoon ginger, ground 1/2 cup walnuts, finely chopped 1 cup semi-sweet chocolate, coarsely chopped Preparation Preheat oven to 350 grades Fahrenheit. Butter and flour a 9x5x3 inch loaf pan. Beat eggs and add sugar and oil. Mix well and add pumpkin. Add flour, baking powder, baking soda, cinnamon, nutmeg, ginger, pumpkin spice. Fold in chocolates and walnuts. Transfer…
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Continue ReadingIngredients 1 pound ground beef 1 pound ground pork 1 large onion, finely diced 1 cup of red peppers, finely diced 3/4 cup bread crumbs 1/2 cup parsley, finely chopped 1 Tablespoon ketchup 1 teaspoon salt 1 teaspoon nutmeg, grated 1 teaspoon freshly ground black pepper 1 teaspoon ground oregano 3 Tablespoon olive oil Sauce 1 (16 ounces) can crushed tomatoes 1 can 6 ounces tomato juice 1 Tablespoon dried oregano 1 Tablespoon dried basil 3 cloves garlic, minced 2 onions, sliced 2 teaspoon olive oil Preparation In a large bowl mix meat, pork, onions, peppers and parsley with wet hands…
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Continue ReadingIngredients 1 pound shrimp, cleaned and deveined 3 garlic cloves, minced 1 jalapeno pepper, diced 2 Tablespoon olive oil 2 Tablespoon lemon juice, fresh 1/2 cup cilantro, chopped 1 teaspoon chili powder 1 teaspoon salt 1 teaspoon black ground pepper 1 teaspoon paprika Preparation Set your oven at 375 grades Fahrenheit. Place clean shrimps over a large baking pan. Add jalapenos, garlic, and cilantro. Drizzle with olive oil. Sprinkle over with salt, pepper, paprika, and chili powder. Pour over lemon juice. Mix all until well combine in an even layer to roast perfectly. Roast in oven for about 22 to…
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Continue ReadingIngredients Black beans, homemade(see Venezuelan pabellon criollo for recipe) 1 avocado, small diced 1/2 cup fresh spinach 1/2 cup fresh pineapple 1 cup tomatoes, small diced 1/3 cup cilantro 1/3 cup mozzarella or Monterey jack cheese 2 large spinach tortilla Preparation Prepare black beans and set aside. Place a bed of spinach over tortilla. Top with black beans , tomatoes, cheese, avocados, pineapple and cilantro. Fold one end of the tortilla over the mound of ingredients. Cut in half. Enjoy!
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Continue ReadingA great refreshing snack, salad or as a sweet and salty dessert. Ingredients Feta cheese, crumbled Water melon cut in big cubes Fresh mint A drizzle of balsamic glaze (recipe on my site under caprese salad)
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Continue ReadingPizza Dough Recipe using our Organic yeast is supplied under Zucchini pizza in this same page below. Top this pizza with fresh mozzarella, fresh tomatoes, dried oregano and fresh basil. Delicious!
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Continue ReadingDelicious, light protein meal with Asian bursting flavors. Excellent dish to be shared with a crowd. Ingredients 1 large Romaine or butter lettuce head 1 pound ground organic chicken 1 Tablespoon of sesame oil 2 cloves garlic, minced 1 Tablespoon rice wine vinegar 1 tablespoon fresh ginger, minced 1/2 cup green onions, chopped 2 Tablespoon soy sauce Preparation Clean and Rinse lettuce leaves. In a medium skillet at medium-high heat, stir ground chicken in sesame oil until browned and completely cooked. Add garlic, soy sauce, vinegar, and ginger. Stir all together and add green onions. Cook for about 5 to…
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Continue ReadingIngredients 4 to 6 Tilapia fish fillets (5-7 ounces each) 1 Tablespoon paprika 1 teaspoon ground Turmeric 1/2 teaspoon cumin 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 teaspoon rice flour 2 Tablespoon coconut oil Preparation for Fish Set oven to broil. Mix rice flour with turmeric, cumin, paprika, salt and pepper. Deep fish fillet into the spiced flour. Sate in coconut oil at medium-high heat for about 2 to 3 minutes on one side. Turn fish to the other side and place under broiler in the oven. Broil for about 3 to 5 minutes until fish is…
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Continue ReadingRecipe will be posted .
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Continue ReadingIngredients 1 stick butter, softened 1 cup brown sugar 2 1/2 cups flour 2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup sour cream 3 large eggs 1/2 cup coffee, cooled Preparation Preheat oven to 350 degrees Fahrenheit. Mix together flour, baking powder, an salt. Beat eggs and set aside. Cream butter and sugar. Add dry ingredients alternating with coffee. Add sour cream to mixture and fold in egg. Place mixture in a greased baking pan. Bake for 40 to 45 minutes. Let it cool completely. Mascarpone Cream 1 cup of mascarpone cheese, room temperature 2 cups of powder sugar 1/3 cup of…