Anita’s Easy and Pretty Unstuffed Grape Leaves Bundt Cake

Nooo time for rolling each grape leaf by hand in this busy life of us. Instead, make the same traditional delicious savory ground beef and round rice filling layering it all around into a Bundt pan lined with the grapes leaves and then baked into the most comfort, nutritious, and  hearty meal that is perfect for any dinner or Holiday gathering with your family and friends. Enjoy!

Recipe will be posted :))