Ingredients 2 sticks unsalted butter, room temperature 6 large eggs, room temperature 1 1/2 cup granulated sugar 3 Tablespoon Orange Blossom Organic Raw Honey 3 cups cake flour, sifted 1 teaspoon pure vanilla extract 1 teaspoon zest of an Orange 1/2 cup Heavy whipping Cream Preparation Grease and flour the bottom and sides of an 8×4 inch loaf pan. In a large bowl on medium speed cream butter and sugar until smooth for about 2 to 3 minutes. Add eggs, one at a time, beating continuously. Add honey and beat on low speed until all well incorporated. Add sifted cake flour…
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Ingredients 1 package 48 ounces spinach Ravioli (frozen or homemade) 2 Tablespoon Extra Virgin Olive Oil 1 Tablespoon butter 4 garlic cloves, minced 1 onion, diced 2-16 ounces cans natural Organic Tomato Sauce 1 Tablespoon sugar 3/4 cup heavy cream 1 teaspoon oregano, dried 1 teaspoon fresh rosemary, finely chopped 1 teaspoon garlic powder 2 Roma tomatoes, small diced 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/2 teaspoon crushed red pepper 1/3 cup parmesan cheese, for garnish Preparation Prepare ravioli according to package instructions. Rinse and set aside. In a large pan on medium heat add extra virgin olive oil…
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Ingredients 3 cups Crimini Mushrooms, sliced 3 cloves garlic, minced 2 pounds fresh spinach leaves, chopped 9 no boil spinach lasagna 3 cups cherry tomato, halves 4 Tablespoon extra Virgin olive Oil 2 teaspoon sea salt 1/3 teaspoon sugar 1 teaspoon finely ground black pepper 1/3 teaspoon red crushed pepper 1 teaspoon basil, dried 1 teaspoon oregano, dried 2 cups fresh crushed tomato sauce 1/2 cup vegetarian low sodium broth 1 1/2 cup parmesan cheese, grated 1 1/2 cup part-skim mozzarella cheese, shredded Preparation for Mushroom-Spinach Sauce Preheat oven to 375 grades Fahrenheit. Grease a 13×9 inches baking glass pan with butter.…
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Ingredients 1 cup of whipping cream 2 cups whole milk 1/2 cup sugar 6-7 Tablespoon cornstarch 1 Tablespoon orange blossom water 1 Tablespoon Rose water Ground coarse Pistachios to garnish Preparation Place cream and 1 1/2 cup of whole milk into a large saucepan at medium heat. Add sugar and stir until dissolves. Meanwhile, in another small saucepan add rest of the milk and dissolve cornstarch. Heat at low until cornstarch dissolve completely. Stir continuously to avoid lumps. Remove from heat and set aside. Bring cream and milk(from step 1) to a simmer and lower the heat. Add cornstarch mixture stirring rapidly and…
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Ingredients for Semolina Pistachio Cake 2 cups Pistachios, unsalted and peeled 3/4 cup semolina flour, fine 3/4 cup granulated sugar 2 Tablespoon butter 2 Tablespoon Rose water(for layering) Ingredients for Orange Blossom Syrup 1 cup granulated sugar 1/2 cup water 2 Tablespoon orange blossom water 1 teaspoon lemon juice Preparing Orange Blossom Syrup In a medium sauce pan at medium heat, combine sugar, and water. Stir frequently until sugar dissolve completely. Simmer at low for about 5 to 6 minutes until sugar has thickened. Add lemon juice and stir. Remove from heat. Add orange blossom water. Set syrup aside. Preparation for Semolina Pistachio Cake…
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Ingredients 2 Apricots cans(15 ounces each)cut in halves 3 large egg yolks 3 large egg whites 1/4 cup granulated sugar +2 Tablespoon 4 Tablespoon flour 1/2 cup heavy cream 1 Tablespoon orange zest, grated 2 teaspoon vanilla extract 1 teaspoon orange liquor 2 Tablespoon powder sugar(for dusting) Preparation Preheat oven to 375 grades Fahrenheit. Meanwhile rinse apricots from juices and dry them well with paper towel. Coat apricots with 2 tablespoon of sugar and orange liquor. Set aside. Grease a pie glass round (9 inches)pan with butter spray or simply use butter. In a large bowl combine egg yolks and sugar using…
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Ingredients 1 1/2 all purpose flour 1/2 cup old-fashioned oats 1 /2 ripe avocado, mashed 1 1/2 ripe bananas, mashed 2 eggs 1/3 cup plain yogurt 1 cup brown sugar 1/2 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1 Tablespoon cinnamon, ground 1 teaspoon pumpkin spices, ground 1/2 cup walnuts, chopped 1/3 cup golden raisins 1/4 cup coconut oil Preparation Grease a 9x5x3 loaf pan with butter cooking spray or simply use butter and preheat oven to 350 degrees Fahrenheit. Combine in a large bowl: flour, oats, baking powder, baking soda, ground cinnamon, pumpkin spices, brown…
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Ingredients 3 large potatoes 6 large cloves of garlic, minced 2 Tablespoon olive oil 2 Tablespoon canola oil 1 Tablespoon butter 1 bunch fresh cilantro, finely chopped 2 teaspoon salt 2 Kielbasa (Polish Sausage), diced round 2 Tablespoon fresh lemon juice(1/2 of a lemon) 1 zest of a lemon Preparation for Cilantro-Garlic Potatoes Peel Potatoes. Cut into cubes about 1/2 to 3/4 inch of thickness. In a large skillet at medium-high heat sauté potatoes in 2 Tablespoon of canola oil and butter until crispy at all sides and tender from the inside. Remove and place fried potatoes over paper towel to drain from oil. Sprinkle with…
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Ingredients 7 to 8 medium zucchini 4 plum tomatoes, small diced 1- 8 ounce can organic tomato sauce 4 cloves garlic, minced 1 onion, small diced 1/2 cup fresh parsley, minced(for garnish) 1 teaspoon oregano, dried 1 teaspoon basil, dried 1 teaspoon thyme, ground 1 teaspoon garlic powder 1 teaspoon salt 1 teaspoon freshly ground black pepper 2 Tablespoon olive oil Preparation Preheat oven at 375 grades Fahrenheit. Meanwhile, cut zucchini in half lengthwise. Use a spoon to scoop out the pulp , leaving about 1/4 inches. of zucchini shell. Place all clean zucchini boats in a butter greased glass pan. In a…
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A simple, refreshing and light salad with a citric vinaigrette that you will end soaking your pita bread in it. Try it! Ingredients: 1 pound heirloom variety cherry tomato, cut in half 2 unpeeled cucumbers, chopped 1 garlic clove, minced 1/4 cup fresh mint 2 Tablespoon mint, dried juice of 2 lemons zest of 1 lemon 1/2 teaspoon sumac, ground 1/4 cup extra virgin olive oil 1 teaspoon salt 1/3 teaspoon black pepper, ground Preparation Prepare the dressing by mixing in a large bowl lemon juice, lemon zest, minced garlic and extra virgin olive oil. Add salt, pepper, sumac and dried…