Spread the loveIngredients 3-4 Pounds Atlantic Salmon fillet whole 1 large onion, chopped 3 garlic cloves, minced 1- 5 ounces can diced petite tomatoes 3 Tablespoon extra virgin olive oil, one tbsp. for pan 1 teaspoon dried basil 1/2 teaspoon paprika Salt and Pepper TT Caesar Dressing (see my recipe Rustic Caesar Salad) Preparation Preheat your oven to 400 grades Fahrenheit Place Salmon fillet whole over a baking pan lined with foil paper and drizzle with olive oil. Sprinkle pepper over salmon. Bake for about 15 minutes, should be a little rare as it will continue on cooking later with Caesar dressing on top. Remove from…
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Continue ReadingSpread the loveIngredients 8 ounces Pad Thai noodles 4 cloves of garlic, minced 1 teaspoon fresh ginger, grated 1 cup white bottom or Cremini mushrooms, sliced 4 carrots, grated 1 onion, diced 1 fresh red chili, finely sliced 4 green onions, sliced 2 Tablespoon, salted chopped peanuts 2 Tablespoon lemon juice, fresh…
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Continue ReadingSpread the loveIngredients 1/2 pound ground beef 1 cup short grain rice 2 tomatoes, small diced 4 potatoes, peeled and thickly sliced 2 Tablespoon Olive Oil 1-2 Tablespoon tomato paste 1/2 teaspoon salt 1/3 teaspoon cinnamon, ground 1/4 teaspoon nutmeg, fresh grated 1 teaspoon All Spice 1 jar (60-70)grape leaves…